Milky oolong
Fermented tea, 100g
Milky Oolong is a unique semi-fermented tea originating from Taiwan, known for its delicacy, creamy aroma, and natural milky softness.
The tea leaves are hand-picked and subsequently fermented under specific conditions that give the tea its characteristic creamy nature. In the first infusion, a gentle milky scent and velvety taste develop, reminiscent of sweet cream with hints of caramel and flowers.
Ingredients: Oolong tea.
Brewing time
2 min
Water temperature
80-90 °C
Dosage
15g / 1 liter
